Emails are sent about 1-2 times monthly. The root of curly dock can grow quite large, so it’s easiest to harvest by digging alongside the root with a shovel or trowel, rather than attempting to pry it out of the ground. Curled Dock Rumex crispus also known as Curly Dock Yellow Dock Sour Dock Narrow Dock sometimes as However, the best portion is the stem itself! Re-heat the dye pot just to a light simmer, then turn off the heat. Four Season Foraging now offers free audio versions of articles with the help of a text-to-speech website. The first few leaves are egg shaped to football shaped with a rounded tip and a tapered base. The rather large seeds are dark brown and 3-angled, tapering at their tips. (See below for close-up pictures of the seeds.) But please contact me if you have problems with your order. Curly Dock . Volume about equal to the fabric you want to dye, Fabric made from natural fibers: cotton, wool, or linen. Discard the plant material. Curly dock (Rumex crispus) is a perennial weed with a thick taproot. This sheath become brown and papery with time, and eventually disintegrates. I didn’t like all the previous dock leaves I had eaten because they were stressed out and stunted from growing in poor, gravelly soils. 1 cup of ground curly dock seeds; 1 cup of all purpose flour; 1 tablespoon of sea salt; 1 teaspoon of Dried Thyme or Rosemary; Water ; Wild Seed Mix. Advice for Growing. Curly dock is a cross-pollinated species that exhibits great variation in morphology and physiological characteristics. I ended up putting them in the blender - I suspect a pile of the chaff got mixed in with the flour. Don't miss a thing! Yellow dock herbs have been used for centuries, valued for their medicinal and nutritional qualities. If using dried root, you will need less: only about ⅓ of the original amount, or about 3 tablespoons in this instance. Hey guys Happy Fourth of July, in this video we take the two Curly Dock plants that I've been growing and harvest them up in to flour. If it’s tender enough, eat it raw; otherwise it’s delicious steamed or sautéed. I see it here in South Louisiana often in the late winter and early spring. There's no need to de-stem them if you don't want to. Fill the dye pot with enough non-chlorinated water to cover the dock seeds by about an inch or two. The first few leaves are egg shaped to football shaped with a rounded tip and a tapered base. This morning I tried making some curly dock seed flour for some waffles. It’s August, and right now it seems there’s not a single square foot of my backyard that doesn’t boast some plant I can either tincture, or dye things with. I generally hang my damp fabric to dry on my clothes line. Dying with curly dock seeds is easy, and this post will walk you through it, step by step. curly dock seeds December 13, 2020 December 13, 2020 . Then transfer them onto a well-greased baking sheet. Separated seeds! Curly dock (Rumex crispus, also called yellow dock) is one of those plants that is easily overlooked. Besides curly dock, broad-leaved dock (Rumex obtusifolius) is the main species that’s eaten. This plant tends to pop up where there is over watering or standing waters in a low area. I think they combine well with something tart, like pickles, rhubarb preserves, or chutney. Using a fork, whisk … Let's be honest - I made these crackers specifically because I came up with the name … Simply click the play button on the right! Curly dock seedlings vary in color, from entirely green to red tinged in cooler months. As Sara recognized, our mystery seeds from last week were from curly dock, Rumex crispus. If you are unfamiliar with curly dock, I don’t recommend immediately picking a dead winter stalk for the seeds. Broad-leaved dock and curly dock has been used in food and medicine for centuries. Toasted edible wild plant seeds re-imagined. Over medium heat, warm the dye pot until it’s lightly simmering. In a bowl mix together the ground yellow dock seed, flour, and salt. If you really want to be gentle with your fiber, there’s no harm in gently washing it by hand. Once the fabric is dry, let it sit somewhere out of the sun, to "cure" for at least a day. Curly dock is a variable species that hybridizes with other dock species. Curly dock is most easily recognized by the conspicuous chocolate or coffee-brown seed stalk of autumn, which can grow to about 4 feet tall. It’s just extra fiber and won’t hurt you. It also soothes the intestinal lining, making it useful against irritable bowels. From http://www.ediblewildfood.com/yellow-dock-crackers.aspx. Add in water very slowly until the dough is pliable (not sticky). Curly dock stands erect and grows 2 to 5 feet (0.6 to 1.5 m) tall. I generally put my dyed fabrics right in the washing machine and wash them in a short cold/cold cycle. While your seeds are steeping, give them a stir every now and again, being sure to keep plant material well submerged. Rumex spp., commonly known as broadleaf dock, cushy-cows, butterdock, kettle dock, curly dock and smair dock, is a species of flowering plant in a buckwheat family Polygonaceae. “Yup, there they are,” you’ll quickly note each time your eyes scan the scenery. A curly dock plant produces around 40,000 seeds per year, and they can lay dormant for up to 50 years. Rinse the dye pot to remove any lingering seeds, then pour the finished dye bath back into the pot. How to Harvest Dock Seed. To turn these beautiful brown seeds into dye is easy. About Curly Dock: The Curly Dock is a perennial broadleafed weed that is spread by the movement of seeds and can be found across North America. Botanical Description . Gently simmer for 10 minutes. Add curly dock seeds to the dye pot. Now add your fabric to the dye bath.   You'll be able to identify curly dock by its greenish blossoms that cluster long thin flower stocks. R. crispus as the name suggests has wavy, curled leaf edges with wedge-shaped leaves. Get shipping cost . Sign up with your email address to receive notifications of upcoming events and general updates. Rub the seeds back and forth across the screen with your fingers. It’s unfortunate that people aren’t more familiar with it, as the leaves, stem, seed, and root are all edible or medicinal. The succulent cotyledons (seed leaves) are three times longer than they are wide, have a somewhat rounded tip, and a stalk about as long or longer than the leaf blade. Also known as curly dock, yellow dock (Rumex crispus) is a member of the buckwheat family. Seedlings that emerge early in the growing season produce flowers and seeds in the first year. Read our PRIVACY POLICY here. The leaves of curly dock are hairless, long and narrow, and often have wavy or curly edges—which is where it gets its common name. They often remain on the plant throughout winter. No problem! Pull one of the plants out of the ground, and you’ll find that their roots are quite yellow, which is why it’s also known by the name of “Yellow Dock” (it actually shares this name with Broad Leaved Dock, Rumex obtusifolius). It doesn’t have a showy flower and the leaves can look kind of generic. Whisk together the ice water and vinegar. Curly Dock produces elongated flowering stems that are smooth, ridged and often reddish in color. The coffee-colored curly dock seed stalks are commonly cut and used in dried floral arrangements. As a cooling and healing root, it has been used to treat several kinds of inflammatory skin conditions, such as eczema, psoriasis, and nettle rash. So spring and fall are the best times to harvest roots, because that’s when the plant is putting energy (i.e. Brush the seeds off the top of the frame into a dish or bag. It’s not uncommon to go for a winter walk, and see fluttering brown stalks of dock seeds poking bravely up out of the snow, like flags. Rinse the dye pot to make sure no seeds are still clinging to the sides, then pour the strained dye bath back into the dye pot. They mature in the fall, but you can still forage them in winter since the seeds will hang onto the tough stalks for months, and they’re still around to harvest in the early spring. ½ tsp. Curly dock (Rumex crispus) is a perennial weed with a thick taproot. The seeds and husks once dried can be … Dock Seeds. As a relative of buckwheat, dock seeds are edible as well! (Two or three is even better, if you can make yourself wait!). Left alone, curly dock will grow four feet or taller and produce thousands of seeds, which can spread by wind and water and by catching rides on passing animals. Allow cotton or linen fabric to sit in the dye bath for 24 hours, stirring occasionally. It is native to Europe which is now available in United States, Australia, New Zealand and others. The standard dosage is one cup 3 times a day, though this varies depending on the person and the condition. If they don’t find immediate purchase—and they can thrive almost anywhere—the seeds can remain viable for 50 years or more waiting for good conditions. It is generally too bitter to be considered edible, though it does have some useful medicinal qualities, which are outlined below. Your info is never shared. You can read my tutorial on dyeing with goldenrod to learn how. At maturity, the fruit and flowering stems of this plant are conspicuously reddish-brown. Now, you can go ahead and wash your fabric. Over medium heat, warm the dye pot until it's lightly simmering. Store in an airtight container. The green leaves may be tinged with reddish purple. Start by re-heating the dye pot just to a light simmer, then turn off the heat. Once the plant matures it becomes too bitter to consume. Seedlings: Cotyledons are hairless, dull green, granular-coated, and spatulate to long-oval with petioles that are connected by a ridge across the shoot axis. Curly Dock (Rumex crispus) is also known as sour dock, yellow dock, narrow leaf dock. Cautions. Cautions. The decoction can be drank hot or cold, and can be stored in the fridge for up to 48 hours. To make a decoction, start with ½ cup finely chopped fresh root. Very lightly squeeze out excess liquid from your fabric, then lay it to dry. Dyed fabric can now be worn or worked with, and really requires very little special care. Otherwise you can harvest the root in the spring of its second year, or any year thereafter. In Canada, it grows in Quebec, Ontario, and British Columbia. Stir a few times, being sure to keep plant material well submerged. Call us at 1 315 4971058. I’ve dyed with them both totally de-stemmed, and also with the stems still on, and have not noticed a difference in the quality or color of my dye bath. Curly dock is good forage for humans, though such is not the case for livestock. Furthermore, it’s not typically as prolific of a weed as dandelion— at least not in urban areas. The outer petal-like structures, or sepals, start out green but turn brown with age. Looking for curly dock seedstalks growing along the roadside is an experience akin to searching for your tallest redhaired friend at a party. Check your fabric periodically, and when it seems as dark and vivid as you’d like, it’s ok to go ahead and remove it. The flowers are long green spikes which turn reddish brown on maturity. If you wish to have curly dock growing in your yard, simply scatter some of the mature seeds during the winter, or dig up a wild root and plant it in your yard. The best time for planting is springtime, so roots can be harvested during the fall of the following year. ), If you’re working with cotton or linen fabric, I’ve found the best results when letting the fabric sit in the dye bath for a full 24 hours, stirring occasionally. If you are looking for a simple snack recipe then curly dock crackers are easy to make, nutritious and full of flavour. They appear in whorls, meaning that they grow all the way around a single point on the stem. Emergence: Curly dock seeds germinate in cool, moist soil from late spring through early fall as conditions permit. This relative of rhubarb is a hardy herbaceous perennial weed native to Europe that has naturalized in the US. Young leaves are in a basal rosette, smooth, egg … The succulent cotyledons (seed leaves) are three times longer than they are wide, have a somewhat rounded tip, and a stalk about as long or longer than the leaf blade. Cut into desired shapes. These seeds can then lie dormant in the soil for 50 years or more, before germinating. Advice for Growing. Docks are in the rumex family, and are related to rhubarb and sorrel and oxalis. Seeds are released from dormancy at various times of the year, and germinate in response to light and fluctuating temperature. Then I found a beautiful stand of it growing in an open pine forest. The seeds are collected when they are dry to the touch and then ground to create flour, which has a flavor similar to buckwheat. I used to hate dock, and could not for the life of me understand how people could compare it to spinach. Check your fabric periodically, and when it seems as dark and vivid as you'd like, it's ok to go ahead and remove it. The dark green leaves are lanceolate-shaped with a wavy or curly margin, which gives it the “curly” part of its name. I'm a sucker for wordplay. Rumex spp., commonly known as broadleaf dock, cushy-cows, butter dock, kettle dock, curly dock and smair dock, is a species of flowering plant in a buckwheat family Polygonaceae. Water. In several states yellow dock is listed as a noxious weed. As long as you're not severely mineral deficient, and as long as you're not consuming unreasonably massive amounts of foods containing oxalic acid, you'll be fine! Thankfully, many dye plants are very forgiving about being gathered while dry and then shoved in a big bag for later in the season when we all have more time. Curly dock (also known as yellow dock, sour dock, and butter dock, as well as other names) is one of the first wild greens ready to harvest in spring. Unless you want to, there’s really no need to de-stem the dock seeds. This perennial herb, which is often considered to be a weed, grows wild in many areas of North America. We respect your privacy. Curly Dock leaves are somewhat tart due to the presence of high levels of oxalic acid, and although quite palatable, this plant should only … Curly dock seldom produces seed in maintained turf. If you live in a warmer climate you can probably dig curly dock roots throughout winter. The Curly Dock is a perennial broadleafed weed that is spread by the movement of seeds and can be found across North America. We have few studies of seed longevity, because long-lived seeds outlast the careers of scientists. They call to me, these potent plants, like a kid eager to show off their latest new skill – “Look at meeeee!”. Instructions. The root can be dug throughout winter if weather allows. Seeds are usually sown 1/4 inch (0.6 cm) deep, with as little as 8 inches (20 cm) of distance between each plant. Curly dock plants displaying their voluminous seedheads. BUT – after working with dock seeds quite a bit, I really feel the best dye baths are created with a long steep following a brief simmer, rather just simmering the seeds for an hour. This post walks you through dyeing with dock seeds, step by step. Common names are tricky for that very reason; they change from place to place. Various upland gamebirds and granivorous songbirds eat the seeds of docks. The latin name for curly dock, a wild plant with edible leaves and seeds, is Rumex crispus. For comparison, this is a much longer lasting dye than goldenrod, but not quite as colorfast as devil’s beggartick. The plant has both basal leaves and leaves on the stem, which are alternate. The seeds of CURLY DOCK provide a warm rose-brown color when used as a natural dye. Strain the liquid into a mug or jar and discard the plant material. Fortunately, there is a European weed called curly dock, or dock plant, that is as pervasive as it is persistent. The leaves, stem, and seeds of broad-leaved dock can be eaten like those of curly dock, but the root does not have the same medicinal qualities. This can help with bloating, urinary tract infections, and urinary stones, especially when taking into account yellow dock’s soothing effect. Curly dock seeds have 20, 000 units of vitamin A per ½ cup. I very slightly prefer the stronger rose tones that shine through and seem to peak with a soak of about 24 hours.). The washed fabric can then be dried on the line or on a dryer. Curly dock is capable of flowering twice a year; the flowers are approximately 1/8th of an inch in length and form clusters on the upper portion of the stem (Figure 4). Regardless, dock leaves can be eaten raw or cooked. The plant is originally from Eurasia, and is now found throughout the United States. Fill the dye pot with enough non-chlorinated water to cover the dock seeds by about an inch or two. These crackers have a wonderfully earthy flavor. Gather up the edges of the tea towel to contain all the wet plant material, and use the towel to squeeze any remaining liquid from the plants into the dye bath. Cinnamon . Curly dock (also called "curled dock" or "yellow dock") is more than just distinctive, it's also useful: curly dock serves as a home remedy to treat stinging nettle burns--though it can be toxic to consume. Your email address will not be published. It’s never a bad idea to pre-mortant your fabric. The flower grows 2 to 3 feet in height and appears from April to July. Gathering the seed is simple; hold on to a stalk with one hand while gently pulling the seeds off with the other. Curly dock was one of the seeds in Professor Beal's famous study of seed survival at Michigan State University. Think of dock as the love child of spinach and rhubarb or sorrel (R. acetosa), and you’ll get a good idea about the flavor of this edible wild green.So how to go about foraging curly dock? Let's be honest - I made these crackers specifically because I came up with the name Rumex crisps. Cover the dye pot (this is really just to keep flies out and odors in), and allow the dye pot to sit for 12-24 hours. It is thought to be originally from Europe. Sign up with your email address to get blog posts delivered directly to your inbox! Gather up the edges of the tea towel to contain all the wet plant material, and use the towel to squeeze any remaining liquid from the plants into the dye bath. Where I live in Minneapolis, the ground freezes in winter, which makes it impossible to harvest roots at that time. Simply pick the entire stem using a knife or clippers. Scientific Name. Flowers grow in branching clusters at the top of the plant, in groups of 10 to 25. The seeds also stick to animal fur and human clothing. It is also useful against internal inflammation, such as arthritis and rheumatism. Cautions. (I have actually at times allowed some articles to go for 48 hours, resulting in a brown that looks very much like acorn dye. Click here to learn more. We respect your privacy. Gently simmer for 10 minutes. Senna and tamarind also possess laxative properties, whereas aloe and nettle can be used as alternative sources for anti-inflammatory benefits as well. This plant tends to pop up where there is over watering or standing waters in a low area. 1/2 c. dock seed flour. Dock grows as an invasive weed all over the world. Your info is never shared. Cautions. Bake 10 to 12 minutes at 375°F or until crisp. While some of the foraged “flour” you can make seems a bit of a stretch, yellow dock is actually a distant relative of buckwheat. Flowering occurs primarily in June. Curly dock seedlings vary in color, from entirely green to red tinged in cooler months. Curly dock is good forage for humans, though such is not the case for livestock. The plant can reach heights of one to five feet at maturity. Despite this large quantity, they are rather inconspicuous because they are small and greenish (though they can also be yellowish or pinkish.) Then strip the seeds from the stem over a paper bag or large bowl. … If you wish to have curly dock growing in your yard, simply scatter some of the mature seeds during the winter, or dig up a wild root and plant it in your yard. There was a problem calculating your shipping. Propagation of Curled Dock: Seed - this plant does not require any help in its propagation. Instead, practice positively identifying the plant during the growing season. (Keep in mind whatever fabric you strain this through will get dyed!). (Note that burdock is a different plant entirely.) Blooming from April through May, Curly Dock develops flowers with no petals that are yellow to reddish-green in color and have no floral scent. Plants resprout from taproots. Emergence: Curly dock seeds germinate in cool, moist soil from late spring through early fall as conditions permit. The trickiest part of the whole project is having patience while the dye steeps, and then while the fabric absorbs the color. After 12-24 hours, when the dye bath is looking good and strong, drain off the dye bath to remove all plant material. When large amounts are consumed by livestock, it … Serves 4 to 6. Gently simmer for 10 minutes. Poison Sumac (Toxicodendron Vernix) Poison sumac is a shrub (some consider it a small tree) that … “Yup, there they are,” you’ll quickly note each time your eyes scan the scenery. The main stem is ribbed, stout, and mostly unbranched. The coffee-colored curly dock seed stalks are commonly cut and used in dried floral arrangements. Reproduction: Mode(s) of Reproduction: Reproduces by seed. Dock seeds are readily available in the wild, and they can be ground into a wild foraged flour with minimal preparation. * Curled Dock (Rumex crispus), also known as Curly Dock, Yellow Dock, Sour Dock, Narrow Dock, sometimes as "narrow-leaved dock" (which properly refers to a variant of Sorrel), and ambiguously as " garden patience ", is a perennial flowering plant in the family Polygonaceae, native to Europe and western Asia. Basal leaves can be as long as 12 inches and around 2 ½ inches wide; the leaves become smaller as they ascend the stem. Author Roberta Published on May 20, 2014 May 19, 2014 Leave a comment on Seed of the Week: Curly Dock. If you wish to have curly dock growing in your yard, simply scatter some of the mature seeds during the winter, or dig up a wild root and plant it in your yard. The flavor is similar to the leaves, except more “green” tasting—something like green beans. Perennial plants emerge in mid-spring from taproots, producing a robust rosette. These seeds are the best way to identify curly dock in winter, as they often remain on the dead stalk until spring. Leave a Comment. A thin whitish sheath grows around the node (where the petiole and stalk meet.) Curly Dock – Rumex crispus. Since dock plants are perennial, the same plant will sprout under last years stalk in … This blog post was chosen in a poll by Patreon members. Instructions Add curly dock seeds to the dye pot. Curly dock is biennial, meaning they spring up a basal rosette the first year, then a stalk, flowers, and seeds the second year, and that winter it will die. These are very easy to grow. After 12-24 hours, when the dye bath is looking good and strong, drain off the dye bath to remove all plant material. Over medium heat, warm the dye pot until it's lightly simmering. Do you have any questions I haven’t answer here? ½ - ⅔ c. vegetable shortening. Thankfully, curly dock plants are very prolific, so you can often get a huge amount of seeds from even a few plants. Curly dock is found throughout the United states. Then keep the spot in mind for some yummy greens the following spring, and dig in! Broad leaf dock is perennial, meaning that it continues to build a tap root year after year, creates a stalk to flower seasonally, and continues to grow in the same spot indefinitely. Curly dock was one of the seeds in Professor Beal's famous study of seed survival at Michigan State University. While named for its leaves, I actually think the most outstanding feature possessed by this member of the dock family, is the large, tall spikes of almost fluffy-looking brown seeds that stand high above the ground from the end of summer until next spring. I generally put my dyed fabrics right in the washing machine and wash them in a short cold/cold cycle. Cover the dye pot (this is really just to keep flies out and odors in), and allow the dye pot to sit for at least 12 hours (I always aim for 24). Polygonaceae. Copyright © 2020 Salt in my Coffee on the Seasoned Pro Theme. Curly Dock is one of those easy, obliging plants, and I love her for it. Handmade Christmas stockings from an old quilt. Curly dock (Rumex crispus L.) Life Cycle: Simple perennial. Broad-Leaved Dock – Rumex obtusifolius. Typically the sooner you get them, the more sweet and tender they are, but this depends on growing conditions. There's no need to de-stem them if you don't want to. I believe that this is due to an unfair bias against wild foods. grow in the United States and Canada. This is the time when you’re going to rinse and rinse until the water runs clear, as most tutorials will instruct you to do, right after removing from the dye bath. I feel the difference in the quality of the final dyed material is noticeable enough that it’s more than worth the extra time that goes into this method. Dock leaves are an excellent source of both vitamin A and vitamin C, as well as a source of iron and potassium. The anthraquinones in curly dock can cause dependency, so the use of the herb as a laxative should be temporary and not a long-term solution for constipation. Not accepted. Curly dock gets its other common name (yellow dock) from its yellow root, which gets its color from the compound anthraquinone. For those who need to know precisely and with absolute certainty which plant they're dealing with, use the botanical Latin name. Required fields are marked *. Wool materials will take the color more quickly, and may be ready after only a few hours. Curly Dock (Rumex crispus) – Wild Edible By greatoutdoordinary on March 27, 2017 • ( 0). If you have old rags that you don’t mind being permanently colored, you can lay down a layer of rags and allow your fabric to dye flat. I know. Rumex Crisps: Dock Seed Crackers. Harvest dock stems in late spring and early summer, before it reaches full height and any flowers appear. And with its wide distribution, it’s easy to start eating! starch) into the root instead of taking it away. Look for it along roadsides, ditches, edges of wooded areas, and in fields. An important note: It may seem wrong to let your fabric dry without “rinsing until water is clear” as nearly every guide to natural dyeing will tell you. Prefer to listen to this article? Sometimes I can, sometimes I can’t…). LIGHTLY squeeze out excess liquid from your fabric, then lay it to dry. If you have old rags that you don't mind being permanently colored, you can lay down a layer of rags and allow your fabric to dye flat. As far as I know, there are no poisonous species of dock, though some are considered inedible due to unpalatability. The three varieties of dock are: Curled dock, Western dock and Willow dock. 1 cup ground curly dock seed. Read on to learn about yellow dock herbal uses, and get a few tips on growing yellow dock … I have used fabric that was mordanted in alum, as well as un-mordanted fabric, and have not found a very significant difference in the results. Put the chopped root in a non-reactive pot, such as stainless steel or glass. The seeds of CURLY DOCK provide a warm rose-brown color when used as dye. The best time to harvest the roots is after it’s grown in size, which means waiting at least until the fall of its first year. Curly dock may also be called yellow dock, sour dock, or narrowleaf dock, depending on where they are purchased. The seedling’s cotyledons are round at the apex, narrow at the base, and glabrous (lack hairs) (Figure 2). Leaf blades are 6 to 8 inches long and 1 to 2 inches wide. The seeds grow in massive quantities on the stem and are quite easy to collect. Dock – Rumex spp. Small, greenish white flowers appear on tall spikes. However, I find that fabric allowed to dry and cure without being rinsed, and then washed later, is drastically more likely to remain colorfast for long amounts of time, even when worn and used daily, and even when tossed in the regular wash with all the other household laundry. Now found throughout the United States, Australia curly dock seeds New Zealand and others MN 55408 • 612.440.5958 info. One hand while gently pulling the seeds in the growing Season produce flowers and seeds Professor... Harvested during the growing Season with ½ cup them their yummy sour flavor preparation... Spring of its second year, and are lance-shaped with wavy or curly margins dyeing with dock seeds prolific..., so roots can be drank hot or cold, and then while the you... Will take the curly dock seeds more quickly, and it ’ s no harm in gently washing by! Way to identify plants in winter, which are alternate to one along... Seem to peak with a thick taproot on a dryer gently washing it by hand 12-24,! Produce more than 60,000 seeds each year, and shake like Beyonce in an open pine forest / CC 2.0. Originally from Eurasia, and mostly unbranched a weed, grows wild many. Llc • PO Box 8764, Minneapolis, MN 55408 • 612.440.5958 • info @ fourseasonforaging.com I ’. On Patreon I know, there they are three-sided, oval to egg-shaped with! Root an excellent source of both vitamin a per ½ cup finely chopped fresh root the creases this! As the name Rumex Crisps: dock seed stalks are commonly cut and used in dried floral arrangements a weed. The Seasoned Pro Theme of bile, which gives it the “curly” part of the landscape dock. Considered to be considered edible, though some are considered inedible due to an unfair against. 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